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Ingredients:
2 eggs.
1 teaspoon vanilla sugar
1 pinch of salt
80 g sugar (4 tablespoons)
60 ml sunflower oil (2/5 glass)
125 g yogurt (1/2 glass)
200 g flour (1+1/2 glass)
2 teaspoons baking powder
3 bananas
27 x 18 cm mold
30 g butter (2 tablespoons)
2 spoons of sugar
Preparation:
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